For the next few weeks or so I will be taking recipes from fellow bloggers, cook books and television personalities and preparing them myself and documenting the outcome.
There are times where a few things may need to be tweaked in a recipe such as the amount of people to be served and substitutions.
I am no Bobby Flay, Mario Batali nor will I be taking pictures with a $2000.00 camera and putting the pictures through Photoshop. These will be authentic pictures taken with non other than my iPhone camera.
*And of course I will include a link to the recipe author.